 The Big Fat Duck Cookbook Author: Heston Blumenthal Manufacturer: Bloomsbury Publishing PLC ListPrice: £100.00 Offer: £60.00
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 Ottolenghi: The Cookbook Author: Yotam Ottolenghi Manufacturer: Ebury Press ListPrice: £25.00 Offer: £16.25
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 Recipes from a 3 Star Chef Author: Gordon Ramsay Manufacturer: Quadrille Publishing Ltd ListPrice: £40.00 Offer: £19.95
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 The Complete Robuchon Author: Joel Robuchon Manufacturer: Grub Street ListPrice: £25.00 Offer: £17.49
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 Maze: The Cookbook Author: Jason Atherton Manufacturer: Quadrille Publishing Ltd ListPrice: £25.00 Offer: £12.49
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 Under Pressure: Cooking Sous Vide Author: Thomas Keller Manufacturer: Artisan Division of Workman Publishing ListPrice: £50.00 Offer: £35.00
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 A Table in the Tarn: Living, Eating and Cooking in South-west France Author: Orlando Murrin Manufacturer: HarperCollins Publishers Ltd ListPrice: £20.00 Offer: £10.00
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 Pier: A Unique Australian Seafood Experience Author: Greg Doyle Manufacturer: Murdoch Books ListPrice: £30.00 Offer: £15.00
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 One Perfect Ingredient, Three Ways to Cook It Author: Marcus Wareing Manufacturer: Dorling Kindersley Publishers Ltd ListPrice: £16.99 Offer: £11.04
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 Breakfast at the Wolseley Author: AA Gill Manufacturer: Quadrille Publishing Ltd ListPrice: £12.99 Offer: £7.79
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 Pierre Gagnaire: Reinventing French Cuisine Author: Jean-Francois Abert Manufacturer: Stewart, Tabori & Chang Inc ListPrice: £25.95 Offer: £16.87
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 Alinea Author: Grant Achatz Manufacturer: Ten Speed Press ListPrice: £35.00 Offer: £31.49
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 Indulge: 100 Perfect Desserts Author: Claire Clark Manufacturer: Absolute Press ListPrice: £20.00 Offer: £13.00
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 Week in Week Out Author: Simon Hopkinson Manufacturer: Quadrille Publishing Ltd ListPrice: £20.00 Offer: £13.00
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 Pork and Sons Author: Stephane Reynaud Manufacturer: Phaidon Press Ltd ListPrice: £24.95 Offer: £16.22
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 Bistro Laurent Tourondel: New American Bistro Cooking Author: Laurent Tourondel Manufacturer: John Wiley & Sons ListPrice: £22.99 Offer: £14.94
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 Food for Thought Author: Alan Murchison Manufacturer: Alan Murchison Restaurants Ltd ListPrice: £50.00 Offer: £50.00
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 The Great British Menu Cookbook: Bk. 2 Author: Various Manufacturer: Dorling Kindersley Publishers Ltd ListPrice: £20.00
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 Modern French Cooking: Recipes from Simpsons Restaurant Author: Andreas Antona Manufacturer: Absolute Press ListPrice: £20.00 Offer: £13.00
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 The French Cafe Cookbook Author: Simon Wright Manufacturer: Godwit ListPrice: £40.00 Offer: £26.00
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 The Vineyard Kitchen: Menus Inspired by the Seasons (Cookbooks) Author: Maria Helm Sinskey Manufacturer: HarperCollins Publishers ListPrice: £21.85 Offer: £16.26
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 Planet Marx Author: Thierry Marx Manufacturer: Editions Minerva ListPrice: £85.00
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 Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever Author: Sherry Yard Manufacturer: Houghton Mifflin ListPrice: £18.95 Offer: £18.00
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